Goji Blueberry Muffins

Ingredients

• 2/3 cup of milk (almond, rice, coconut or soy)

• 1 tsp of apple cider vinegar

• 1 tsp of vanilla

• 1/3 cup of rice malt syrup

• 1 ripe banana, mashed up

• 1 + 1/4 cup of spelt flour (for a gluten free version use a good quality gluten free all purpose flour like Bob’s Red Mill, or buckwheat flour for a more nutty, hearty muffin)

• 1/2 cup of PSF coconut sugar

• 2 tsp of baking powder

• 1/3 to 1/2 cup of PSF goji berries

• 3/4 cup of frozen blueberries