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drinks
Panaceas Pantry
1/2 cup cashews, soaked for 2-4 hours
1 cup almond milk
1/4 cup coconut milk
2 tbsp Cacao Powder or Cacao Gold Powder
1/2 tsp cinnamon
1 tsp Maca Powder
Sea salt
1 tbsp maple syrup
1/4 tsp chilli
Cacao Nibs
Drain the soaked cashews and rinse well.
Combine ingredients (except for the optional Power Super Foods Cacao Nibs) in a high-speed blender, blending on high until completely smooth.
Pour mixture into a saucepan and bring to the boil over a low-medium heat. If using Power Super Foods Cacao Nibs, add to the mixture. Continue to stir until hot.
Pour in your favourite mug and enjoy!