Vegan poke bowl

Poke bowl

• 1 tsp sesame oil

• 1 small brown onion, finely chopped

• 1 tbsp grated ginger

• 200g brown rice noodles

• 200g firm tofu, cut into cubes

• 100g snow peas

• 100g bean sprouts

• 1 carrot, grated

• 1 cucumbe, roughly diced

• 1 small avocado, mashed

• 1 tbsp Power Super Foods Nori Flakes, to serve

• Seaweed salad (optional)

Wasabi ponzu dressing

• 1 tbsp sesame oil

• 2 tbsp tamari

• 1 tsp grated ginger

• 1 tbsp lemon juice

• 1/2 tsp wasabi powder