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Brownie Breakfast Mousse

Name: Brownie Breakfast Mousse
Ingredients: 400ml can organic coconut cream.; 1/2 cup raw cacao powder; 2 tbsp maca powder; 2 tbsp coconut nectar or rice malt syrup; 1/4 cup chia seeds; 1 handful of walnuts (optional); 1 tsp vanilla essence; cacao nibs, to sprinkle over the top; Strawberries to dip (if that’s what you’re into)

Power Super Foods

Ingredients

400ml can organic coconut cream.
1/2 cup raw cacao powder
2 tbsp maca powder
2 tbsp coconut nectar or rice malt syrup
1/4 cup chia seeds
1 handful of walnuts (optional)
1 tsp vanilla essence
cacao nibs, to sprinkle over the top
Strawberries to dip (if that’s what you’re into)

Directions

Place all ingredients in a large mixing bowl. Whisk ingredients together until well combined and smooth. Pour into 4-6 serving glasses. Sprinkle with cacao nibs if you like.
Chill in the fridge for at least 3 hours, or until firm.
Serve with strawberries to dip.

Brownie Breakfast Mousse

Be a Super Foodie

Brownie Breakfast Mousse

Ingredients

Directions