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Chocolate Teff Crepes

0 min read

Chocolate Teff Crepes

Chocolate Teff Crepes

Power Super Foods

Category

breakfast

VEGAN

PALEO

VEGETARIAN

GLUTEN FREE

DAIRY FREE

Chocolate Teff Crepes

Ingredients

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    • 1 cup teff flour

    • 1 tsp baking powder

    • 3 Tbsp coconut flour

    • 2 Tbsp cacao powder

    • 1 Tbsp coconut sugar

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    • 1 cup plant milk (soy,almond etc)

    • 1 very ripe banana

    • 1 - 2 tbsp water

    Directions

    1. Combine all dry ingredients together in a bowl.

    2. Place all wet ingredients into a blender and blend until smooth and creamy, add the 'banana milk' to the wet ingredients and stir to combine.

    3. Heat a non stick pan over a moderate heat, add enough crepe batter to coat the base of the pan, cook the crepe until bubbles form on the surface, then flip over on the other side to cook for a further 2 minutes.

    4. Add your favourite toppings to serve! Enjoy!