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Cacao Maca pancakes and salted toffee sauce

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Cacao Maca pancakes and salted toffee sauce

Cacao Maca pancakes and salted toffee sauce

Power Super Foods
Category

breakfast

VEGAN

VEGETARIAN

DAIRY FREE




(Serves 1-2)

Ingredients

    Pancakes

    • 1/2 cup flour (I use half buckwheat, 1/2 oat)
    • 1/2 cup almond milk
    • 1 tsp PSF Maca Powder
    • 1 Tbsp PSF Coconut Sugar
    • 2 Tbsp PSF Cacao Powder
    • 1 tsp vanilla extract
    • 1/2 tsp bicarb soda
    • 1/2 tsp apple cider vinegar
    • Pinch of salt

    Sauce

    • 1 Tbsp Peanut Flour (or Peanut Butter)
    • 1/4 tsp salt
    • 1 Tbsp Rice Malt or Maple Syrup
    • Almond Milk to consistency

    Toppings

    • chopped banana
    • crushed pistachios
    • PSF Cacao Crunch

    Directions

      Pancakes

      1. Blend until smooth
      2. Cook in a frypan in some coconut oil

      Sauce

      1. Mix in a cup until smooth
      2. Pour over pancakes
      3. Top cooked pancakes with chopped banana, crushed pistachios and PSF Cacao Crunch