Price DROP on cacao butter and nibs + FREE gift with any 3 Pukka teas + Free shipping over $80.
Price DROP on cacao butter and nibs + FREE gift with any 3 Pukka teas + Free shipping over $80.
1 min read

Wake up to a different granola using tigernuts instead of oats. Tigernuts are little tubers high in antioxidants, prebiotic fibre for gut health, healthy fats and protein, with a delicious naturally sweet taste similar to almonds and coconut. Tigernuts contain more fibre than oats and most vegetables and fruits as well as magnesium, vitamin E and amino acids.
This granola is a bit chewy with a light crunch, and can be easily adapted to any inclusions and exclusions you like. We’ve added a few additional superfoods like maca and cacao to add a little chocolatey taste and bring some extra morning happiness.
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Power Super Foods
Wake up to a different granola using tigernuts instead of oats. Tigernuts are little tubers high in antioxidants, prebiotic fibre for gut health, healthy fats and protein, with a delicious naturally sweet taste similar to almonds and coconut. Tigernuts contain more fibre than oats and most vegetables and fruits as well as magnesium, vitamin E and amino acids.
This granola is a bit chewy with a light crunch, and can be easily adapted to any inclusions and exclusions you like. We’ve added a few additional superfoods like maca and cacao to add a little chocolatey taste and bring some extra morning happiness.

Mix dry ingredients
Mix wet ingredients
Pour wet into dry and mix to coat and combine.
Spread mixture evenly onto a lined baking tray.
Bake in a 170 degree oven for 20-25 mins
At about 10 mins turn mixture and press down with the back of spoon so larger clumps can form.
Allow to cool before stirring to maintain some clumps.
Optional: Sprinkle mix with Cacao Crunch, Goldenberries or Goji Berries after it’s cooled
Store in an airtight jar for up to 2 months in the pantry or fridge