Cacao Powder - Origin

With a complex flavour profile of spice, fruit and citrus notes, our organic cacao powder is the result of separating cacao butter from nibs. Maintaining low temperatures throughout this process ensures precious vitamins, minerals and antioxidants are preserved.

Good for you, good for the planet
Power Super Foods Cacao Powder is a good source of dietary fibre and a source of magnesium, potassium, protein and antioxidants. Our fairly traded cacao creates a wave of positive outcomes for small scale farmers through economic and social empowerment, whilst encouraging biodiversity conservation.

Certified Organic fairly traded 100% cacao powder (Theobroma cacao).

All cacao is not created equal. Our Cacao Powder comes from the finest quality criollo cacao beans organically grown on smallholder farms in South America. Unlike cocoa powders that are often heated to more than 150 degrees and chemically extracted, our cacao powder is minimally processed with care at low temperatures for a superior richer taste and higher nutritional benefits.

Our cacao is fairly traded and certified organic with no toxic chemicals, pesticides or GMOs used in cultivation or processing. As an additional step for product purity, we also ensure all our cacao is tested for safe low levels of cadmium. Fairy traded sustainable cacao ensures producers receive a fair price for their cacao and helps break the cycle of poverty bringing opportunities and dignity to indigenous communities.

When selecting our cacao we only choose the most delicious and exceptional cacao we can find with a complex flavour profile and superior texture. We think it’s the best cacao in the world.