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Purple Power Slice
Load up on protective plant medicine with this Purple Power Slice. Maqui and Acai are nutrient dense berries loaded with antioxidants. Antioxidants fight off damaging free radicals (that cause premature ageing and inflammation), and also help boost immune response. We've included Acai Berries for skin loving plant based omega fats and the delicious anthocyanin rich Maqui Berry. (the highest antioxidant berry in the world)
Purple Power Slice
Power Super Foods
desserts
Load up on protective plant medicine with this Purple Power Slice. Maqui and Acai are nutrient dense berries loaded with antioxidants. Antioxidants fight off damaging free radicals (that cause premature ageing and inflammation), and also help boost immune response. We've included Acai Berries for skin loving plant based omega fats and the delicious anthocyanin rich Maqui Berry. (the highest antioxidant berry in the world)
Ingredients
Chocolate Walnut Base
- 1 cup dessicated coconut
- 1/2 cup walnuts
- 5 medjool dates
- 3 tbs coconut oil
- 1 Tbsp Power Super Foods Cacao Powder
- pinch of salt
Silky Vegan Cheesecake Filling
- 2 cups of cashews soaked for a minimum of 4 hours
- 1/2 cup coconut milk
- 1/4 cup coconut oil
- 1/3 cup maple syrup or liquid sweetener of choice
- 1 tsp vanilla
- 1/4 cup lemon juice or to taste
- 3 Tbsp Power Super Foods Maqui Powder
- 3 Tbsp Power Super Foods Acai Powder
- Optional additional berry boost : 1 Tbsp of fresh or frozen organic blueberries or blackberries
Directions
- Pulse crust ingredients until a sticky dough forms that still has some textured bits. If its too wet add more dry ingredients until the desired texture is achieved.
- Press into a lined tin or if making as a round cake use a springform pan
- Blend filling ingredients in a processor for about 2 minutes until very smooth. Poor onto crust in tin.
- Set in freezer for a few hours. Serve at room temperature or slightly cool. Cut with a hot knife. Can be kept in fridge but will last longer in the freezer.